900 White Truffle Flavored Extra Virgin Olive Oil
900 White Truffle Flavored Extra Virgin Olive Oil
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900 White Truffle Flavored Extra Virgin Olive Oil

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Olive Oil White Truffle Flavor

White truffle flavor olive oil seasoning . Extra virgin olive oil.

Truffle-flavored oil with special fat-soluble characteristics. The aim is to obtain a range of extra virgin olive oils with the healthy benefits of this, but with a touch of originality, thus making them more palatable to cooks who seek to surprise diners with interesting flavors, as is the case with the delicious white truffle. And also to diners who, due to their customs, are not familiar with the consumption of olive oil. These flavors become a necessary vehicle to introduce extra virgin truffle oil to consumers who previously did not consume it. The range of aromas is a representation of flavors used in different parts of the world. There they are used to create sauces, dressings, flavor salads, cold dishes and meats.

Conservation of truffle oil

Store truffle oil in a cool, dry place. Preserve from light and excess heat. Although the ideal container must be opaque to protect it from photo-oxidation, if it is purchased in a transparent container, it is advisable to store it in a kitchen cabinet or storage room, thus maintaining all its properties for many months.

Health benefits of truffled oil

Extra virgin olive oil with a truffle flavor has a series of highly beneficial components for health. These include monounsaturated fats, oleic acid, flavonoids, polyphenols, antioxidants, and other anti-inflammatory nutrients. There are multiple published studies with the healthy properties of EVOO. As a summary we are going to list some of them:

  • Helps lower the risk of coronary heart disease and lower blood pressure and bad cholesterol levels.
  • Prevents premature aging and helps hydration of the skin.
  • It can help you lose weight due to the feeling of fullness it produces.
  • Anti-inflammatory components can help reduce pain associated with joints and muscles.
  • In a study published by the scientific journal Diabetes Care it was revealed that any Mediterranean diet that has olive oil is capable of reducing cases of type II diabetes by up to 50%. This is because olive oil contains healthy fats that may help regulate blood sugar levels and insulin production.

Culinary uses and pairing

The recognized health benefits of extra virgin olive truffle flavored oil make it ideal as an accompaniment and dressing to any kitchen dish, whether sophisticated or simple. Raw, it is an essential companion to vegetable or pasta salads, breakfasts, soups and cold gazpachos. It grows hot and due to its high density it does not penetrate food as much as other fats, making them healthier and better preserving their properties. Its high content of oleic acid and natural antioxidants make it more stable and resistant to high temperatures. It is ideal for cooking meat, fish, vegetables, pasta and in general any food.

The white truffle is a highly valuable food in the kitchen due to the peculiar aroma that it transmits to the dishes. Sauté any pasta, once cooked, with WHITE TRUFFLE FLAVOR OLIVE OIL. Add the other ingredients selected according to your preferences, vegetables, aromatic herbs, pieces of fish to taste or chicken. An onion, zucchini and carrot stir fry will be great. If you also add some strips of grilled chicken or turkey you will get an incredibly tasty and nutritious dish with healthy foods. In this way, the truffle oil becomes a spectacular complement to any dish.

You can also use EVOO 900 WHITE TRUFFLE to mark any grilled meat or fish.